Appetizers

Calamari

Flashed fried, dredged in seasoned flour. Accompanied with spicy pepper sauce.~8.

Tuscany Bruscetta

Fresh baked bread with basiled tomatoes & provalone cheese finished with a balsamic reduction. ~8.

Vongole

A baker's dozen middle neck clams, steamed in butter, garlic, lemon and white wine broth. ~9.

Insalata

Grilled Caesar

Grilled wedges of Romaine hearts tossed in a creamy homemade Caesar dressing with anchovies & croutons. ~8. Add Chicken ~6. Add Shrimp ~8.

Catch of the Day

Grilled fresh fillet with capers, onions, artichokes served on a bed of fresh spring mix with cucumbers, Roma tomatoes, roastes red peppers, served with a roasted garlic balsamic vinaigrette. ~15.

Traditional Caprese

Eggplant Caprese

Fried eggplant, layered with fresh mozzarella, Roma tomatoes, basil, proscuitto, served over fresh field greens finished with a balsamic reduction & extra virgin olive oil. ~12.

Mediterranean Salad

Proscuitto, provolone cheese & Genoa salami on a bed of Romaine lettuce, Roma tomatoes, black olives, onions, pepperocini peppers, arichokes, served with a house vinaigrette dressing. ~13.

Spinacce Salad

Fresh baby spinach leaves, applewood smoked bacon, sliced mushrooms & feta cheese. Served with our homemade raspberry vinaigrette dressing. ~9.

Chicken Salad

Our homemade chicken salad served with a blend of spring mix & Romaine lettuce, topped with a balsamic reduction.~9

Soups, Sandwiches & Wraps

Zuppa

Italian Wedding

cup~2.5 bowl~5.

Zuppa del Giorno

cup~3.5 bowl~6.

Sandwiches

served with chips & pickle, lettuce & tomato.

replace chips with fries add: ~2. or pasta salad add:~1.5

Chicken Tuscany

Grilled chicken breast topped with basiled tomatoes, fresh baby spinach & melted provolone cheese, served on rosemary foccacia bread.~8.

Hot Sausage D'Angelo

Grilled sausage, sauteed onions served in a fresh baked roll with melted provalone cheese.~8.

Italian Hoagie

Provalone cheese, proscuitto, salami & pepperoni, baked with a fresh roll & topped with balsamic onions & tomatoes. ~8.

Eggplant Sandwich.

Hand breaded eggplant, lightly fried, topped with marinara sauce & melted provolone cheese served on ciabatta bread. ~7.

Chesapeake Crabcake

Our famous 4 oz jumbo lump crab cake broiled served open face on a toasted ciabatta roll. Drizzled with roasted red pepper basil sauce & a Mediterranean remulade. ~14.

Philadelphia Cheese Steak

Served on a fresh baked roll with melted provolone cheese, marinara sauce & asauteed onions. your choice of beef~7. or chicken~8.

Grilled Burgers.

Cheeseburger ~7.

Apple wood smoked bacon burger ~8.

Victor's mushroom cheeseburger ~9.

Black & Blue burger ~9.

Wraps

served with chips & pickle

Chicken Salad

Italian Wrap

Provolone cheese, proscuitto, salami, & pepperoni, with lettuce and tomato, rolled up in a cheddar wrap. ~8.

Grilled Vegetable Wrap