Executive Chef George Sheffer will be offering a multi-course tasting menu on New Year’s Eve.
The menu is $55 per person and is available with paired wines for an additional $25.
If you’d like to ring in the New Year with us at Victor’s, reservations for our New Year’s Celebration can be made between 8pm and 10pm.
Tickets are $135 per person and include:
After Dinner Cocktails
Champagne Toast at Midnight
Tax & Gratuity
Our very own Luke MacCloskey & Friends will be performing in the bar from 10pm-1am.